王牌酒保全調酒清單

1)
a. Gin Fizz
b. Fuzzy Navel
c. Side Car
d. Whiskey with water
e. Highball
f. Daiquiri
g. Bellini
h. Manhatten
i. Alexander
j. Martini
k. Grasshopper
l. Old Pal
     Rye whicky 1/3
     Dry vermouth 1/3
     Campari 1/3
-Stir.
m. Red Eye
     Beer
     Tomato juice
-Build.
n. Eye Opener
o. Corse Reviver
p. Honeymoon
     Calvados 1/3
     Lemon juice 1/3
     Benedictine 1/3
     Orange curacao 3 dash
-Shake.
q. Earthquake
r. Cinderella
     Orange juice 1/3
     Lemon juice 1/3
     Pineapple juice 1/3
-Shake.
s. Etude
     Suze
     Chanpagin
t. Suze Gimlet
u. Charles Jourdan
2)
a. Bijou
     Gin
     Sweet vermouth
     Chartreuse
b. Amber Dream
c. Grasshopper
     White cacao 1/3
     Mint liqueur 1/3
     Cream 1/3
-Shake.
d. Egly-Ouriet
e. Black Velvet
     Dark beer
     Chanpagin
-Build.
f. Side Car
     Brandy 30 ml (Courvoisier)
     Cointreau 15 ml
     Lemon juice
-Shake.
g. Bartender
     Dry gin 15 ml
     Dry sherry 15 ml
     Dry vermouth 15 ml
     Dubonnet 15 ml
     Orange liqueur 1 dash
-Mixed
h. Godmother
     Vodka
     Amaretto
i. Rusty Nail
     Whiskey 5/6
     Drambuie 1/6
-Stir
3)
a. Gin Tonic
     Gordon’s 45 ml
b. Moulin-Rouge
     Apricot brandy 1/2
     Grenadine syrup 3 dash
     Lemon juice 1/4
     Orange gin 1/2
– Shake and strain.
c. Hemingway Daiquiri
     Rum (Bacardi or Havana Club) 110 ml
     Lime juice 60 ml
     Grapefruit juice 15 ml
     Maraschino 6 drop
d. Moscow Mule
     Vodka 45 ml
     Lime juice 15 ml
     Ginger ale
e. Angel Chip
     Cream de Cacao
     Cream
-Cream float on liquer.
4)
a. Caipirinha
     Pinga 45~60 ml
-Lime (half), with sugar mod.
b. Chartreuse Tonic
c. Jack Rose
     calvados
     Grenadine syrup
     Lemon juice
d. Margarita
e. B&B
f. Brandy Buck
g. Bloody Merry
5)
a. Rob Roy
     Scotch whisky 45 ml
     Sweet vermouth 15 ml
     Aromatic bitters 1 dash
-Stir
b. Bull Shot
     Beef sup 90 ml
     vodka 45 ml
c. Aberdeen Angus
d. Robert Burns
     Blended whisky 45 ml
     Sweet vermouth 15 ml
     Benedictine 3 dash
6)
a. Bamboo
     Dry sherry 40 ml
     Dry vermouth 20 ml
     Orange liqueur 1 dash
-Stir
b. No Name
     Rum 48 ml
     Honey 12 ml
     Cinnamon
-Shake
c. Valencia
     Apricot brandy 20 ml
     Orange juice 40 ml
-Shake
*Cusenier Apricot Brandy
d. Valencia (in Spain)
     Cava 250 ml
     Orange juice 750 ml
     Cointreau 100 ml
     Sugar 50 g
     water
-In punch
e. God Father
     Amaretto 15 ml
     Whisky 45 ml
f. French Connection
     Amaretto 15 ml
      Brandy 45ml
g. Polar Short Cut
     Dark rum 15 ml
     White  curacao 15 ml
     Cherry brandy 15 ml
-Stir
h. Parisian
     Gin 30 ml
     Dry vermouth 15 ml
     Creme de cassis 15 ml
-Stir
i. Fernet-Branca Soda
j. Gimlet
     Gin 45 ml
     Lime juice 15 ml
7)
a. Martini
b. Mojito
c. Float whisky
d. Side Car
f. Tom & Jerry
     Dark rum 30 ml
     Brandy 15 ml
     Sugar (Syrup) 2 tsp
     Egg 1
     Hot water
-Shake
8)
a. Million Dollar
     Gin 45 ml
     Sweet vermouth 15 ml
     Pineapple juice 15 ml
     Grenadine syrup 1 tsp
     Egg white
-Shake, garnish with pineapple.
b. Fairy Belle
     Gin 45 ml
     Apricot Brandy 15 ml
     Grenadine syrup 1 tsp
     Egg white
-Shake
c. Nikolaschica
d. Singapore Sling (Ruffles Style)
     Gin 30 ml
     Cherry brandy 15 ml
     Pineapple juice 120 ml
     Lime juice 15 ml
     Cointreau 7.5 ml
     Benedictine 7.5 ml
     Grenadine syrup 10 ml
     Angostura bitters 1 dash
-Shake
e. French 75
f. Spumoni
     Campari 20 ml
     Grapefruit juice 30 ml
     Tonic water to full
9)
a. Cardinal
     Red wine 4/5
     Creme de cassis 1/5
-Stir
b. American Beauty
     Brandy 1/4
     Dry vermouth 1/4
     Grenadine 1/4
     Orange juice 1/4
     Blanco mint liqueur 1 dash
-Shake, float port wine on it.
c. Hot Grog
     Dark rum 45 ml
     Lemon juice 15 ml
     Clove
     Sugar cube
     Hot water
-Pour hot water, stir with cinnamon stick.
d. Cuba Libre
     White rum
     Coke
     Lime
e. Between the Sheets
     Rum 1/3
     Brandy 1/3
     Cointreau 1/3
     Lemon juice 1 tsp
-Shake
f. Salty Dog
     Vodka 45 ml
     Grapefruit juice
-Stir, pour into salt edge glass.
 
Old style
     Gin
     Grapefruit juice
     Salt (inside)
-Shake
g. Mimosa
h. Last Kiss
     White rum 45 ml
     Brandy 10 ml
     Lemon juice 5 ml
-Shake
10)
a. Screw Driver
b. Death in the Afternoon
     Absinthe 15 ml
     Champagne (Mumm) 45 ml
c. Nutty Irishman (shot)
     Frangelico liqueur 1/2
     Cream liqueur 1/2
d. After Five (shot)
     Kahlua
     Mint liqueur
     Cream liqueur
e. Woo Woo (shot)
     Vodka
     Peach liqueur
     Cranberry liqueur
f. Campari Shakerato
     Campari
     Lemon juice (few)
-Shake
g. Watermelon Ball
h. Southern Comfort Tonic
i. Jack Tar
     Rum 30 ml
     Southern Comfort 25 ml
     Lime juice 25 ml
-Shake, strain into the glass with crash ice.
j. Kir Royale
     Champagne 3/4
     Creme de cassis 1/4
k. Sloe Gin Fizz
     Sloe gin 45 ml
     Lemon juice 20 ml
     Sugar (Syrup) 2 tsp
-Shake, then strain into glass and pour club soda.
l. Sledge Hammer
     Vodka 45 ml
     Lime juice 15 ml
-Shake, strain into the glass with rock ice inside.
11)
a. Shady Gaff
     Beer 1/2
     Ginger Ale 1/2
Normal and French Style. French style pay attention on lemon juice.
b. A1
     Dry gin 45 ml
     Orange Liqueur 15 ml
     Lemon juice 1 dash
-Shake and peal.
c. Whisper
     Whiskey 20 ml
     Dry vermouth 20 ml
     Sweet vermouth 20 ml
-Shake
d. Boiler Maker
     Beer
     Bourbon (ex. Elijah Craig)
e. Sir Walt’s Soda
     Sir Walt’s Liqueur
f. Stinger
     Brandy 40 ml
     White mint liqueur 20 ml
-Stir
g. 照葉林
     Green tea liqueur 45 ml
     Oolong tea 2~3 part
-Stir
h. 楊貴妃
     桂花陳酒 30 ml
     Litchi liqueur 10 ml
     Grapefruit juice 20 ml
     Blue curaçao 1 tsp
-Shake
12)
a. Hair of the Dog
     Scotch whisky 30 ml
     Cream 15 ml
     Honey 15 ml
-Shake
b. Take Five
     Vodka 30 ml
     Chartreuse 15 ml
     Lime juice 15 ml
-Shake
c. Tennessee Waltz
     Creme de cacao 40 ml
     Grenadine syrup 10 ml
     Club soda
-Build
d. George T. Stagg
e. Bourbon soda
f. Campari soda (cooled Campari before using.)
g. Aperol Spritz
     Dry white wine (or white wine) : Aperol = 6:4
     Soda
-Build
h. Famous on Rock
i. Amontillado VOS
13)
a. Gin Buck
b. Spumoni
c. Gin Rickey
d. Sky ball
     Vodka 45 ml
     Lime juice 15 ml
     Half soda water and half tonic water
-Build in copper cup, garnish with lime.
e. Scarlett O’Hara
     Southern Comfort 30 ml
     Cranberry juice 20 ml
     Lemon juice 10 ml
f. Blue Moon
     Dry gin 30 ml
     Violet liqueur 15 ml
     Lemon juice 15 ml
-Shake, garnish with cherry.
g. Vodka Iceberg
     Vodka 60 ml
     Pernod 1/2 tsp
-Stir
h. Old-Fashion
i. Bond’s Martini
     Vodka 45 ml
     Dry vermouth 15 ml
-Shake
New style
     Gordon’s 3
     Vodka 1
     Kina Littet 1/2
-Shake 
 
14)
a. Hot Buttered Rum
     Rum 45 ml
     Hot water
     Sugar
     Butter
-Stir with cinnamon.
b. Hot Buttered Rum Cow
     Rum 45 ml
     Warmed milk
     Sugar
     Butter
-Stir with cinnamon.
c. Groom Chaser
     Curacao 20 ml
     Orange liqueur 20 ml
     Lemon juice 20 ml
     Grenadine syrup 2 dash
-Shake
d. Devil
     Brandy 45 ml
     Mint liqueur 15 ml
-Shake, garnish with chili.
e. 雪國
     Vodka 40 ml
     Curacao 10 ml
     Lime juice 10 ml
-Shake and stain into glass that rimmed with salt, garnish with cherry.
f. Rinse type Martini
g. Dewar’s Highball
Kobe style: without ice.
15)
a. God Father
     Whiskey 45 ml
     Amaretto 15 ml
b. French 75
     Dry gin 45 ml
     Lemon juice 15 ml
     Sugar (Syrup) 1 tsp
     Champagne
-Shake and pour into champagne.
French 95: whiskey
French 125: Brandy
c. Boston Cooler
     Brandy 45 ml
     Lemon juice 15 ml
     Sugar (Syrup) 1 tsp
     Ginger ale
-Shake and pour into ginger ale.
d. Saratoga Cooler
     Lime juice 20 ml
     Sugar (Syrup) 1 tsp
     Ginger ale
-Shake and pour into ginger ale.
e. Bannockburn
    Whiskey 30 ml
     Tomato juice
     Lemon juice
-Shake and pour into salt rimmed glass.
f. Vodka Tonic
     Vodka 45 ml
     Tonic water
i. St. Germain
     Chartreuse Green 45 ml
     Lime juice 20 ml
     Grapefruit juice 20 ml
     Egg white
-Shake
j. Reverse
     Chartreuse Yellow
     Lemon juice
     Orange juice
     yolk
-Shake
k. Gin Sling
     Dry gin 45 ml
     Sugar (Syrup) 1 tsp
     Lemon juice few
     Water
16)
a. Cherry Blossom
     Cherry Brandy 30 ml
     Brandy 20 ml
     Lemon juice 2 dash
     Curacao 2 dash
     Grenadine syrup 2 dash
-Shake
b. Prairie Oyster
     Yolk 1
     Spicy soy sauce 1 tsp
     Vinegar 2 dash
     Pepper 1 dash
c. Sapporo
     Vodka 30 ml
     Ameratto 30 ml
     Dry vermouth 15 ml
     Chartreuse Verte (Green) 15 ml
-Stir, garnish with green cherry and peel.
d. Whisky Toddy
     Whisky 45 ml
     Clove
     Sugar
     Hot water
     Lemon slice
e. Mint Julep
     Bourbon 60 ml
     Sugar (Syrup) 1 tsp
     Mint leaf 4-5
     Water 20-30 ml
-Pour into crashed ice.
f. Hot Apple Wine
     Apple wine 45 ml (*Nikka)
     Hot water
     Lemon slice
     Cinnamon
     Clove
g. Wedding Bell
     Dry gin 20 ml
     Dubonnet 20 ml
     Cherry Brandy 10 ml
     Orange juice 10 ml
-Shake
17)
a. Bloody Bull
     Vodka 35 ml
     Lemon juice 15 ml
     Tomato juice
-Shake
b. O. Henry
     Whisky 50 ml
     Benedictine 20 ml
     Ginger ale 20 ml
-Stir
c. Sol Cubano
     White rum 60 ml
     Grapefruit juice 60 ml
     Tonic water
d. Lover’s dream
     Lemon juice 20 ml
     Whole egg 1
     Sugar (Syrup) 1 tsp
     Ginger ale
e. Old Pal
     Rye Whisky 20 ml
     Dry vermouth 20 ml
     Campari 20 ml
f. Black Rose
     Gold rum 45 ml
     Cooled coffee 125 ml
g. Boccie Ball
     Ameratto 30 ml
     Orange juice 30 ml
     Soda water
h. Gin Tonic (Sonic style)
     Gin
     Tonic 1/2
     soda 1/2
i. XYZ
     White rum 30 ml
     Cointreau 15 ml
     Lemon juice 15 ml
-Shake
18)
a. Manhhathan
     Bitters 1 dash
     Whisky 45 ml
     Sweet vermouth 15 ml
-Stir, garnish with cherry.
b. Pink Gin
     Gin 60 ml
     Angostura bitters 4-5 dash
-On the ice ball.
c. Frozzen Banana Daiquri
     White rum 30 ml
     Banana 1/2 (Banana liqueur 10 ml if had)
     Lemon juice 15 ml
     Syrup 1 tsp
     Crashed ice
d. Blue Corral
     Gin 40 ml
     Mint liqueur 20 ml
-Shake, strain into glass with lemon juice rimmed and garnish cherry.
e. Emerald Cooler
     Gin 30 ml
     Mint liqueur 15 ml
     Lemon juice 15 ml
     Syrup 1 tsp
     Soda water
-Shake
f. Cassis Oolong
19)
a. Strawberry Martini
     Vodka 45 ml
     Fresh strawberry 4-5
-Crashed and skake.
b. Blue Blazer
     Hot water 60 ml
     Scottch 60 ml
c. Golden Cadillac
     Galliano 20 ml
     Creme de cacao 20 ml
     Cream 20 ml
-Shake
d. Balluchone
     Vodka 30 ml
     Strawberry liqueur 30 ml
     Grapefruit juice 30 ml
     Grenadine syrup 2 tsp
     Lemon juice 2 tsp
-Shake
e. Bronx
     Gin 30 ml
     Dry vermouth 10 ml
     Sweet vermouth 10 ml
     Orange juice 10 ml
-Shake
f. Morning Fizz
     Gin 45 ml
     Milk 30 ml
     Lemon juice 15 ml
     Syrup 1 tsp
     Soda water
-Shake
g. The final drop burnside 1990
h. Michel Couvreur – The Transition
20)
a. Perfect Lady
     Dry gin 30 ml
     Creme de peach 15 ml
     Lemon juice 15 ml
     Egg white 1 tsp
-Shake
b. Francis Albert
     Wild Turkey 1/2
     Tanqueray 1/2
-Stir
c. Noord jenever
d. Holland Pride
     Holland gin 40 ml
     Sweet vermouth 20 ml
     Absinthe 1 dash
     Orange liqueur 1 dash
     Syrup 1 dash
-Shake
e. Harvey Wallbanger
     Vodka 45 ml
     Orange juice
     Galliano 2 tsp
-Shake
f. Sweet Memories
     White rum 20 ml
     Orange liqueur 20 ml
     Dry vermouth 20 ml
g. Shirley Temple
     Grenadine syrup 20 ml
     Ginger ale
h. Starting Over
     Brandy 30 ml
     Gin 30 ml
-Stir
21)
a. Glenturret
b. Etrenne
     Vodka 15 ml
     Mint liqueur 10 ml
     Banana liqueur 20 ml
     Cream 15 ml
-Shake
c. Pink Ribbon
     Cranberry liqueur 30 ml
     Creme de vanilla 10 ml
     Apricot syrup 1 tsp
     cream 20 ml
-Shake
d. Bushmills
e. Irish Coffee
     Irish whiskey 30 ml
     Cube sugar 2
     Coffee
-Float milk cream on it.
*Irish Coffee
*Gaelic Coffee
*Royal Coffee
*Scandinaviay Coffee (with Akvavit)
*Normandy Coffee (with Calvados)
f. Knockeen Poteen
g. Iron Man
     Underberg 20 ml
     Dry gin 30 ml
     Bitters 2 dash
     Soda water
-Build and peel
h. VAT 69

有任何想法歡迎發表迴響噢!